Tuesday, October 27, 2009

An Italian Fiesta

Starting the day with a good breakfast is ideal. Making it yummy is even better. Here's a recipe I use to start several of my mornings. It's different and spicy in the morning doesn't always do it for everyone, but give it a try...you might decide to wear a sombrero to work it's that good.

Mexican Pizza Egg White Omelet
1 cup egg white substitute, or 7-8 egg whites
1 tsp. Italian seasoning
1 1/2 Tbsp. pizza sauce
Sprinkle of feta cheese (about 1/8 cup)
2-3 Tbsp. mild salsa
3/4 cup shredded lettuce
2-3 minced olives (optional)

Mix egg substitute with the Italian seasoning. Pour into Pam-sprayed medium skillet over medium heat. Flip when eggs are almost cooked through. Finish cooking until eggs are done. Transfer to serving plate. Spread pizza sauce over the whole thing. Sprinkle with the feta cheese. Top with lettuce and salsa. Sprinkle olives on top. Devour and enjoy.

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